Dr. Leila Kuehner
Naturopathic Physician
My goal is to help each patient uncover their obstacles to achieving long term health and wellness. I strive to understand patients on many levels since physical manifestations are often correlated with emotional or environmental influences. I want to assist you with your immediate concerns, but also would like to help you plan for your long term fitness.
Please call the front desk at 425-258-4633 to schedule your appointment.
Background:
As a Physician specializing in Naturopathic Medicine I focus on strengthening the body's inherent capacity to heal. In the tradition of the wise adage “an apple a day keeps the doctor away”, I emphasize the building blocks of health including a nutrient rich diet and consistent exercise. “Let food be thy medicine and medicine be thy food” according to Hippocrates.
Prevention is one of the naturopathic principles that I stress as have seen the rewards when one provides a clean and stable environment for the body and mind.
I work with a variety of patients and specialize in assisting patients with hypertension, high cholesterol, diabetes, cardiovascular disease, body weight challenges, allergies, stress, sleep, hormonal, and digestion issues. I will work with you to help you set and accomplish your goals. Not only do I want to assist you with your immediate concerns; I would like to help you plan and obtain long term fitness.
I work on my long term fitness by enjoying the beauty and lushness of the Pacific Northwest when hiking, running, and traveling.
I am currently accepting new patients. I can either complement your current team of medical providers or can serve as your primary care physician.
Please call our office at 425-258-4633 to schedule your appointment.
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Education/Associations:
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Naturopathic Medical Degree from Bastyr University
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Bachelor's Degree in Exercise Science and Wellness from Bastyr University
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Member of the American Association of Naturopathic Physicians
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Member of the Washington Association of Naturopathic Physicians
Resources:
In Washington state we have access to fresh apples, asparagus, pears, cherries, grapes, raspberries, mint, and greens in season. We also have more than a hundred local farmer's markets, Community Supported Agriculture circles, and food co-ops such as Sno-Isle Natural Foods Co-op. Let's figure out a way to use these resources so we can create a solid foundation that allows us to respond to life's stressors.
http://www.wafarmersmarkets.com/
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